101 recipes using a cast-iron Dutch oven in this bestselling cookbook from a series with over 3 million copies sold.
Dutch oven cooking has long been popular out West, but when people nationwide find out just how easy and delicious Dutch oven cooking is, they’ll be scrambling to get one! Whether used outside with charcoal briquettes or inside the regular kitchen oven, Dutch ovens provide a stable, even cooking temperature, easy clean up one-dish cooking, and hearty recipes for every meal. This cookbook also includes a Helpful Hints section, and plenty of information about getting started with Dutch oven cooking for the beginner.
This new edition of Vernon Winterton’s 101 Things to Do With a Dutch Oven has 101 easy recipes to try from breakfast to dessert, including breads and rolls. The Dutch oven might just become the most popular cooking method in your house. Recipes include the Mountain Man Breakfast, Italian Herb and Cheese Loaf, Sausage Spinach Wreath, Honey-Glazed Carrots, Dutch Oven Stew, Caramel Apple Cobbler, and Peachy Dump Cake.
Along with a new design, the book is now a concealed spiral-bound flexi paperback.
Vernon Winterton is one of the founding members of the Greater Wasatch Dutch Oven Society. He has competed in numerous Dutch oven cook-offs over the years, qualifying three times for the world championships. He lives in Lehi, Utah, and is the author of Let’s Go Dutch and Dutch Oven Camp Cooking.
